Warning to Growers: Response Time to PERB Shortened
It is happening. Just this past week, another New York State fruit farm received notice from the Public Employment Relations Board (PERB) stating that dues authorization cards have been submitted to them by the
UFW union. If PERB receives enough signed cards filed by a union on behalf of the employees of a particular employer, notice is sent to the employer by certified mail. From the date the certified mail notice is signed
for, the employer only has 8 calendar days to respond. If you do not respond in that short time window, all ability to challenge the union is lost. Make sure if certified mail arrives at a farm office or the home of one of the
owners, is opened right away and dealt with. 8 days will go by very fast. You need to immediately get a lawyer. This is not a task for your local real-estate or business lawyer. There are only a few law firms in the country
that have experience in handling this and I would be glad to recommend a few if you do receive a notice from PERB. PLEASE. Re read this notice and share it with all owners, managers and office staff. Everyone needs
to know that a certified mail notice from PERB needs to be handled as soon as it is received.
Jim Bittner
Exective Director
NYS Horticultural Society.
Jim@bittnerfarm
716 778 7330
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Upcoming Events
Northeast Fruit Consortium Winter Webinar Series
February 4, 2026 : Management of Up and Coming Strawberry Diseases in the Northeastern United States
February 11, 2026 : Kiwiberry Production in the Northeast
February 18, 2026 : Apple Color and Sunburn
February 25, 2026 : The Dating Game; Updates in Lepidopteran Mating Disruption
March 4, 2026 : Update: USEPA Endangered Species Act and Implications for Pesticide Use
March 11, 2026 : Practical Drought Management for Fruit Growers
2026 Cornell Winter Fruit Webinars
January 22, 2026 : Blueberry Pruning and Soil Health to Minimize Pests and Maximize Yield
Week 1: Blueberry Pruning and Soil Health to Minimize Pests and Maximize Yield
January 29, 2026 : Cost of Production for Fruit Crops
Week 2: Cost of Production for Fruit Crops - A new tool for tree fruit, updates on berry production in NY, and strategies for tracking and using expense data.
February 12, 2026 : Fire Blight Management Updates
Week 3: Fire Blight Management Updates - Pathogen Biology, Defense Inducers, Biopesticides, and Pruning Therapies
February 19, 2026 : Pink and Petal Fall Insecticides - Can We Strike the Right Balance?
Week 4: Pink and Petal Fall Insecticides - Can We Strike the Right Balance?
March 12, 2026 : Inoculating Orchards with Mycorrhizal Fungi
Week 5: Inoculating Orchards with Mycorrhizal Fungi
March 19, 2026 : St. Peachtrick's Day - Cherry Pruning Strategies and Plum Varieties for the Northeast
Week 6: St. Peachtrick's Day - Cherry Pruning Strategies and Plum Varieties for the Northeast
2026 Tree Fruit Scouting Online Course
February 25, 2026 : Week 1 - IPM Fundamentals + Tools
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
March 4, 2026 : Week 2 - Insects: Part 1
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
March 11, 2026 : Week 3 - Insects: Part 2
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
March 18, 2026 : Week 4 - Diseases
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
March 25, 2026 : Week 5 - Weeds, Wildlife, + Wrap-Up
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.