Lake Ontario Fruit Program Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

Enrollment Benefits

  • Telephone / Email Consultations
  • Fruit Newsletter?
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

Enrollee Login

Password:

Log In To Access:

  • Issues of Fruit Newletters
  • Helpful Diagnostic Tool:
      What's wrong with my crop?
Sorry. Online registration has closed.


Good Agricultural Practices (GAPs) Training & Food Safety Plan-Writing Workshop




Event Details

Date

February 2 - February 3, 2023

Time

8:45AM-~4:30PM on February 2, 8:45AM-~2PM on February 3

Location

Cornell Cooperative Extension of Wayne County
1581 Route 88 North
Newark, NY 14513

Cost

Full 2 day Workshop, per person : $50.00

(addl attendee $30.00 ea.)

$30 per person, up to 2 additional people from the same farm/organization, for the full 2 days.

Day 1 only (GAPs) : $35.00

(addl attendee $30.00 ea.)

Day 2 only (Farm Food Safety Plan-Writing Workshop) : $35.00

(addl attendee $30.00 ea.)

Host

Lake Ontario Fruit Program


5857355448



Good Agricultural Practices (GAPs) Training & Food Safety Plan-Writing Workshop February 2nd & 3rd, 2023

CCE  of Wayne County

1581 Route 88 North Newark, NY 14513

Hosted by the CCE Lake Ontario Fruit Program, the Cornell Vegetable Program, along with CCE Seneca and Yates Counties & The NYS Department of Agriculture & Markets 

 
Goals of this workshop:

  • Understand how GAPs (Good Agricultural Practices) impact produce safety, and how you can improve practices on your farm to reduce the risk of microbial contamination
  • Learn the difference between a FSMA Inspection and a GAPs audit, and learn what is needed to have a USDA GAP/GHP audit and the 2 types (Basic & Harmonized)
  • Begin writing a farm food safety plan that complies with a USDA GAP/GHP Audit
  •  

This workshop is targeted at Mott's growers who need to have a successful GAP audit for the 2023 harvest. However, all farms and organizations are invited to attend.  

We will have several breaks, including a lunch break, scattered throughout the day, but feel free to step away whenever you need to. Lunch and snacks provided. Note: All times are approximate. Time spent on each topic varies depending on audience and questions/discussion. There will be time for questions at the end of each section and a final opportunity for questions when we close for the day.  

Instructors Confirmed: Craig Kahlke (CCE-LOF), Robert Hadad (CCE-CVP), Caroline Boutard-Hunt (CCE-Yates), Judy Wright (CCE-Seneca), and Representatives from NYS Dept. of Ag & Mkts.


Day 1:                   GAPs Training- Thursday, February 2, 8:45 AM - 4:30 PM

8:15 AM               Pre-registration check-in, refreshments  

8:45AM                Welcome! Introductions, Pre-workshop Evaluations & Orientation to the Day -  Craig Kahlke, CCE-

LOF  

9:15 AM               Food Safety Begins on the Farm: A Review of Produce Safety Issues & Market Implications -  Craig

9:45 AM               GAPs: Worker Health & Hygiene Training & Record-keeping - Judy Wright, CCE-Seneca

10:30 AM            Break

10:45 AM            GAPs: Production Water Management - Caroline Boutard-Hunt, CCE-Yates

11:45 AM            GAPs: Animal Management, Manure, and Compost - Robert Hadad, CCE-CVP

~12:15 PM          Lunch Break

12:45 PM             GAPs: Post-Harvest Water use, Cleaning & Sanitation, including packinghouses - Robert  

 2:00 PM              GAPs: Traceability & Transportation - Judy  

 2:30 PM              Crisis Management - Caroline    

 2:50 PM              Break  

 3:05 PM              USDA GAP Audits:  An overview - Scott Friedman, NYS Dept. of Ag. & Mkts.  

 3:50 PM              Questions/Set the Stage for Tomorrow - Craig  

 4:00 PM              Post-workshop evaluations  

 4:15 PM              Adjourn Day 1 

 

  Bring the following items with you on Day 2 of the workshop:

  •  Laptop computer unless you reserved one of ours in advance
  • A list of crops you want to be USDA GAP/GHP certified in (if planning to participate in an audit)
  • Farm maps with fields outlined that contain crops to be certified
  • If you have a packinghouse, bring a packinghouse floor plan that shows product flow from the time it enters the packinghouse until it leaves. It can be hand drawn and simple.
  • A list of services you have contracted. This may include pest control, portable toilet rental/servicing, trucking/transportation, etc. and any record-keeping documents they supply.
  • Lots of questions!

Participants will be provided with:

  • A flash drive pre-loaded with templates to use in writing your own farm food safety plan including templates of recordkeeping forms
  •            

As with day 1, we will have several breaks, scattered throughout the morning and early afternoon, but feel free to step away whenever you need to. This will be your opportunity to work on the farm food safety plan with input from both NYS Department of Agriculture & Markets inspectors, and CCE trained educators. You will leave with many fleshed out areas of your plan, but NOT a completed plan.

Day 2:                   Farm Food Safety Plan-Writing Workshop Friday, February 3rd, 8:45 AM ~ 2:00 PM

8:15 AM               Pre-registration check-in, refreshments

8:45AM                Welcome! Computer setup and check of software, Introductions & Orientation to the Day

9:00 AM               Questions/thought/concerns from yesterday's firehose drinking session?

 9:15 AM              Walk-through of jump drive files, overview of the Farm Food Safety Plan Template

10:00 AM            Traceability Deep Dive & Activity

10:30 AM            Begin working on your plans (trainers available for Q&A)

11:30 AM            Discussion:  How is it going? (time as long as needed)

~12:00 PM          Lunch Break

12:45 PM             Continue to work on plans (trainers still available for Q&A)

~1:45 PM             Course Evaluation  

  2:00   PM           End* - When folks reach a comfortable stopping point and have all their questions answered, and complete the evaluation forms, they can leave at any time before 2 PM

 

 



Agenda, Rev 1-26-23 (PDF; 233KB)

more crops
Apples

Apples

Apricots

Apricots

Asian Pears

Asian Pears

Blueberries

Blueberries

Cherries

Cherries

Currants

Currants

Gooseberries

Gooseberries

Nectarines

Nectarines

Peaches

Peaches

Pears

Pears

Plums

Plums

Raspberries / Blackberries

Raspberries / Blackberries

Strawberries

Strawberries

Unusual Fruit

Unusual Fruit

more crops

Upcoming Events

Introduction to Tree Fruit Production

February 27, 2025
March 6, 2025
March 13, 2025
March 17, 2025
March 20, 2025
March 24, 2025
March 27, 2025
April 3, 2025

Thursdays: February 27 - April 3, with two additional Monday webinars on March 17 and March 24

Tree fruit are an important component of the agricultural and homeowner landscape. This course, which offers eight live webinars for its 2025 offering, trains beginning tree fruit growers in fundamental concepts in orchard planning and management.

2025 Respirator Fit Testing in Wayne County

April 17, 2025
Pultneyville, NY

A one day clinic for respirator fit testing will be held in Wayne County on April 17th. Please be sure to register by April 7th, as space is limited. 

Respirator Fit Testing in Orleans County

May 7, 2025 : Afternoon Clinic
Albion, NY

Afternoon respirator fit testing clinic will be held in Orleans County on May 7th, save the date.


May 8, 2025 : Morning Clinic
Albion, NY

Morning respirator fit testing clinic will be held in Orleans County on May 8th, save the date.

Announcements

2025 Cornell Winter Fruit Webinar Recordings

Recordings now available on the NYIPM YouTube Channel 2025 Cornell Winter Webinar playlist https://www.youtube.com/watch?v=5ccj8IT-8eI&list=PLoNb8lODb49u16HwAqx7Y_TS5S3vdkrON

SPARC Survey

Interested in strengthening pome fruit resilience to climate? Check out what 22 scientists from six states are joining forces to accomplish. Learn more and help support this effort by taking a quick survey at https://lof.cce.cornell.edu/submission.php?id=948&crumb=crops|crops|apples|crop*38

Save the Date! - Scroll down for Upcoming Events

Have you missed a meeting recently? Scroll down for available recordings or pdf links or visits our YouTube Channel https://www.youtube.com/c/LakeOntarioFruitProgram

2025 Events:

13 Mar - Introduction to Tree Fruit Production - Online Course, Register Now

13 Mar - DEC Certified Pesticide Applicator License Pre-Exam Training - 12:45-5pm, Wayne CCE, Register Now

14 Mar - Cornell Winter Fruit Webinars: Week 3 - 11am-12:30pm, Free, Register Now!

17 Mar - Introduction to Tree Fruit Production - Online Course, Register Now

17 Mar - DEC Certified Pesticide Applicator License Pre-Exam Training - 1-5pm, Wayne CCE, Register Now

20 Mar - Introduction to Tree Fruit Production - Online Course, Register Now



24 Mar - Introduction to Tree Fruit Production - Online Course, Register Now

27 Mar - Introduction to Tree Fruit Production - Online Course, Register Now

3 Apr - Introduction to Tree Fruit Production - Online Course, Register Now


7 & 8 May - 2025 Respirator Fit Testing Clinics - CCE Orleans


Webinar Recordings & Additional Meeting Materials

Check out the recordings of some recent webinars and/or conference materials from in person events: Recordings and Playlists are available at https://www.youtube.com/c/LakeOntarioFruitProgram


Recording of Precision Apple Cropload MANagement PACMAN technologies at the 2nd Annual WNY Fruit Grower Tour. https://youtu.be/yE6thvf4z0E

2024 Virtual Orchard Meetup Series - Water Wisdom: 






2024 Winter Fruit Webinars playlist on the NYS IPM Program YouTube Channel


PACMAN Details and Resources, Meeting Recording Links below:




Business Updates



Scaffolds podcast

Many of you probably read Art Agnello's statewide tree fruit updates and recommendations newsletter, "Scaffolds". Dr. Monique Rivera is bringing it back, but in a new audio version. Episode one was recorded this week, and is now available for free online at https://podcasters.spotify.com/pod/show/scaffolds


NYS Tree Decline Survey

Your answers could help find the solution to tree decline in the orchard.

Food Safety Virtual Office Hours

Cornell Institute of Food Safety "Virtual Office Hours", Tuesdays Noon to 1pm https://cals.cornell.edu/institute-for-food-safety/resources/virtual-office-hours

Past recorded virtual office hours can be found on YouTube: https://www.youtube.com/playlist?list=PLZJs5b7KUuvfcquH3ZtQHo5dSmF2m5MdQ


Pollinator Resouces

Now available Pollinator Resource Links


Meeting Recordings Now Available

Did you miss the recent meeting?  Check and see if we recorded it and added it to our website or Lake Ontario Fruit Program YouTube Channel.

Honeycrisp Meetup recordings available here.

Why are my trees growing so poorly? recording available here.

Additional Recorded Webinars listing with recording and resource link are available at



New Publication on Growing Pawpaws

Are you a fan of pawpaws? These custardy fruits can be hard to come across, so this guide provides information on how to grow your own pawpaw from seed, and how to care for grafted seedlings. Pdf on growing now available.​ https://lof.cce.cornell.edu/submission.php?id=799&crumb=crops|crops|unusual_fruit|crop*50

New Weed Management Technology Survey

Want to move away from herbicide reliance? Are you using novel technologies to manage weeds? We want to know about it to inform our weed science research. A team of weed scientists from University of California Davis, Oregon State University, and Cornell University are asking berry, tree fruit, tree nut, and vine crop growers to take 5 to 10 minutes and answer this short and anonymous survey. Weed Technology Survey link: https://cornell.ca1.qualtrics.com/jfe/form/SV_bEpfAijoP7puQDP

For more information on this survey please visit http://blogs.cornell.edu/swd1/2020/12/02/new-weed-management-technology/


Pollinator Webinar Series - Summer 2020

The Pollinator Webinar Series presented by Penn State cover bee health and pollination services.



Bloom Pesticides for Pollinator Health

A reference table created by Janet van Zoeren and Anna Wallis, is now available at https://lof.cce.cornell.edu/submission.php?id=711&crumb=pests|pests.