Lake Ontario Fruit Program Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

Enrollment Benefits

  • Telephone / Email Consultations
  • Fruit Newsletter?
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

Enrollee Login

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  • Issues of Fruit Newletters
  • Helpful Diagnostic Tool:
      What's wrong with my crop?

Food Safety

The Fresh Produce Industry has increasing pressure to prove measures have been taken to minimize risks of microbial contamination.



FOOD SAFETY CATEGORIES


Relevant Event

CCE's NY Tree Fruit Conference sponsored by CCE Eastern NY Commercial Hort Program & CCE Lake Ontario Fruit Program

February 2 - February 4, 2021

Lake Ontario Fruit Webinar Recording & Video Links

Last Modified: July 10, 2020

Check Out Details for Links to recent LOF webinar recordings & video series.


LOF Fruit Bites

Last Modified: July 10, 2020

See details to check out quick "how to" videos on a variety of fruit and orchard topics.


Organizations Offering Respirator Fit Testing

Last Modified: March 8, 2018

Partial list of organizations offering respirator fit testing compiled by the New York Center for Agricultural Medicine and Health (NYCAMH)
When inquiring, ask these organizations about their fee structure, whether or not they will come to you, and if they can test the brand and model of your mask(s). Note that this list is evolving and may change over time.

Listeria - Why is it Not Going Away? - Part II

Craig Kahlke, Team Leader, Fruit Quality Management
Lake Ontario Fruit Program

Last Modified: June 19, 2017

Follow up to Part I article. The original part II article appeared in Issue 3 of the Fruit Notes newsletter, March 22, 2017.

Listeria - Why is it Not Going Away? - Part I

Craig Kahlke, Team Leader, Fruit Quality Management
Lake Ontario Fruit Program

Last Modified: February 15, 2017

This is Part I of an important article on Listeria monocytogenes contamination on fresh produce. Included are descriptions of the deadly Jensen Farms outbreak on cantaloupe from Colorado in 2011 along with the Bidart Brothers (California) outbreak on fresh and caramelized apples in 2014 that also hospitalized and killed several people.

Some of the biology and the persistence of this deadly pathogen is discussed, as well as detection methods and possible places that can harbor Listeria and allow it to grow. How to reduce risk of Listeria contamination in the packinghouse is introduced.


Part II of the article is in the Second Issue of the Fruit Notes, Volume 17, Issue 2.

Microbial Water Quality Profile Calculator for Surface Water (FSMA requirments)

Craig Kahlke, Team Leader, Fruit Quality Management
Lake Ontario Fruit Program

Last Modified: May 17, 2016

One of the requirements of the Food Safety Modernization Act is water testing for surface and ground water.  Those growers using surface or ground water in production (pre-harvest) for crop protectant sprays or irrigation need to develop a Microbial Water Quality Profile (MWQP).  This requires 20 water tests per surface source in the 2-4 years PRIOR to compliance dates.  Large business (>$500K annual fresh produce sales over 3 years) need to be in compliance for the water requirement by January of 2020. The tests need to be quantified generic E.coli. The easiest way to develop your MWQP is to perform 5 tests each growing season from 2016-2019.  Alternatively, you could do 6-7 tests per year from 2017-2019, or 10 tests/yr in 2018 and 2019.  See the Excel spreadsheet below for the Western Center for Produce Safety at UC Davis's MWQP die-off calculator.  Instructions are in the firs tab.

 

Food Safety Resources

Craig Kahlke, Team Leader, Fruit Quality Management
Lake Ontario Fruit Program

Last Modified: April 17, 2015

The Produce Safety Alliance is your Link to stay updated on Food Safety as it applies to growers and packers. This includes updates of future requirements of the Food Safety Modernization Act (FSMA). 

Click here:  The Produce Safety Alliance is your Link to stay updated on Food Safety as it applies to growers and packers. This includes updates of future requirements of the Food Safety Modernization Act (FSMA).

Click here: producesafetyalliance.cornell.edu/

Presentations - 2015 Winter Tree Fruit Schools

Last Modified: February 16, 2015

Presentations given at the 2015 Commercial Tree Fruit Schools in Lake George (LG) and Kingston in the Hudson Valley (HV) are available by clicking on the following links.  


more crops
Apples

Apples

Apricots

Apricots

Asian Pears

Asian Pears

Blueberries

Blueberries

Cherries

Cherries

Currants

Currants

Gooseberries

Gooseberries

Nectarines

Nectarines

Peaches

Peaches

Pears

Pears

Plums

Plums

Raspberries / Blackberries

Raspberries / Blackberries

Strawberries

Strawberries

Unusual Fruit

Unusual Fruit

more crops

Upcoming Events

CCE's NY Tree Fruit Conference sponsored by CCE Eastern NY Commercial Hort Program & CCE Lake Ontario Fruit Program

February 2 - February 4, 2021

The Cornell Cooperative Extension Eastern New York Commercial Horticulture Program and the Lake Ontario Fruit Program will be cooperatively hosting the 2021 Cornell NYS Tree Fruit Conference online from Feb 2-4. Due to COVID-19 limitations on live meetings, this program replaces CCE-LOF's Winter Fruit Schools and CCE-ENYCHP's Fruit & Vegetable Conference (tree fruit section).  

Register Now!

view details

Cornell Small Farms Program New Season of Online Courses-Enroll Now!

January 11, 2021
February 22, 2021
September 1, 2021
November 1, 2021

CSFP's new season of online courses is almost halfway through, and now's the time to register for their upcoming block three courses which begin in the new year. Upcoming courses include their new offering on social media and online marketing, farm business courses, and production courses covering beekeeping, mushrooms, sheep and more.

view details

Announcements

Enroll Now!

Its that time of year again!  Don't forget to re-enroll with the Lake Ontario Fruit Program.
Enroll now to ensure you save at upcoming virtual events and avoid any interruption of 2021 LOF publications.
Enrollment available here https://lof.cce.cornell.edu/enrollment.php


Save the Date! - Scroll down for Upcoming Events

2021 Events - for details and registration info click on the event title of interest:

CCE prioritizes the health, safety and well-being of the communities we serve. Given the uncertainty surrounding COVID-19, and due to an abundance of caution certain events will be cancelled. Please check back through out the week for any additional event cancellations.

NOW - please scroll down to find links to Strawberry Grower Survey & Degradable Mulching Films for Sustainable Agriculture Survey!

January - Cornell Small Farms Program New Season of Online Courses-Enroll Now!

Feb 2-4  - CCE's NY Tree Fruit Conference sponsored by the CCE Eastern NY Commercial Horticulture Program and the CCE Lake Ontario Fruit Program - This 2021 virtural conference will replace CCE-LOF's Winter Fruit Schools and CCE-ENYCHP's Fruit & Vegetable Conference.
DEC Credits being applied for at multiple sessions.
Enroll by Jan 26 for Early Registration Price!


Strawberry Grower Survey

The CCE Eastern New York fruit team, along with collaborators from the University of New Hampshire and University of Vermont, wants to learn more about the practices you use and the challenges you face in strawberry production. Your responses will help them better understand the diversity of practices used in the Northeastern U.S. and Canada, and will help them design research & outreach programs to provide the best resources for improving strawberry production on your farm. This information is being gathered for Northeast SARE project "Advancing Strawberry Production in the Northeast".
The survey is available here: https://unh.az1.qualtrics.com/jfe/form/SV_2nlFpEZhejOE0Pr
It should take approximately 15 minutes of your time. To thank you for your time, you can also be entered into a drawing to win fabulous prizes.
Learn more at the link above!


Survey on Degradable Mulching Films

Survey on Degradable Mulching Films for Sustainable Agriculture

As we know, thousands of square miles of worldwide agricultural land today utilize polyethylene mulch for crop production. Over the last several decades, however, polyethylene—the polymer used for products such as grocery bags, shampoo bottles, and children's toys—has become an environmental plague throughout the planet. A federal grant, matched by New York State and RIT, is enabling university researchers to study a competitive solution for identifying a more sustainable alternative to conventionally used plastics in farming. You can read the press release here.
The 'Degradable Mulching Films for Sustainable Agriculture' is a 4-year project covers biochemical formulations followed by field trials. This work is done in collaboration with the Cornell Vegetable Program team members and CCE-Monroe County staff. To start with, the researchers would like to better understand the current usage of plastic mulching film and challenges associated with by putting together this brief survey: https://cornell.ca1.qualtrics.com/jfe/form/SV_3mxuwOVlZlaxGvj
Thank you for your help supporting this important research for increased sustainability of our agriculture!


New Weed Management Technology Survey

Want to move away from herbicide reliance? Are you using novel technologies to manage weeds? We want to know about it to inform our weed science research. A team of weed scientists from University of California Davis, Oregon State University, and Cornell University are asking berry, tree fruit, tree nut, and vine crop growers to take 5 to 10 minutes and answer this short and anonymous survey. Weed Technology Survey link: https://cornell.ca1.qualtrics.com/jfe/form/SV_bEpfAijoP7puQDP

For more information on this survey please visit http://blogs.cornell.edu/swd1/2020/12/02/new-weed-management-technology/


Lake Ontario Fruit Program Webinar Recordings

Have you recently miss a webinar provided by the Lake Ontario Fruit Program that you wanted to see, or would you like to review the information again?  Then check it out at the Lake Ontario Fruit Program YouTube Channel.  LOF webinars are recorded, processed, and uploaded to the YouTube Channel within 1-2 days following the meeting.  LOF Webinar Recording & Resource Links

Managing Farms During COVID-19 series:

Managing Fruit and Vegetable Farms During COVID-19 recorded on June 24th.


Summer Fruit Series:
Summer Insect Management in Cherry recorded June 29th.

Managing Irrigation in Apple Orchards this Season recorded July 7th

Honeycrsip Bitter Pit Prediction Models recorded August 11, 2020

Protocol for Honeycrisp Sampling for the Passive Bitter Pit Prediction Model pfd




Pollinator Webinar Series - Summer 2020

The Pollinator Webinar Series presented by Penn State cover bee health and pollination services.



Bloom Pesticides for Pollinator Health

A reference table created by Janet van Zoeren and Anna Wallis, is now available at https://lof.cce.cornell.edu/submission.php?id=711&crumb=pests|pests.

Pollinator Resouces

Now available Pollinator Resource Links


Article: "Supplemental Coverage Option for Apples"

Supplemental Coverage Option for Apples - Should you add this endorsement to your apple crop insurance policy?

Elizabeth Higgins, Ag Business Management Specialist, ENYCH


For the full article click the link below.

https://lof.cce.cornell.edu/submission.php?id=604




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