Western NY Hard Cider Tour - Registration Closed- contact Craig at cjk37@cornell.edu - if any spots are still available
Event Details
Date
June 14, 2024
Time
10am - 3:45pm
Location
Starts at Clarksburg Cider
4493 Walden Ave
Lancaster, NY 14086
Cost
Standard Registration : $5.00
(addl attendee $5.00 ea.)
Complimentary Registration for Cornell and CCE Employees : Free
Host
Lake Ontario Fruit Program
Join specialists and researchers from CCE and Cornell on tour across WNY to local Cideries and orchards as they discuss production, varieties, agri-entertainment, cider varieties, and current trials.
Sponsored by the Cornell Hard Cider Program Work Team & The New York Cider Association
Agenda:
10 AM-11 AM: Stop 1 - Clarksburg Cider, 4493 Walden Ave., Lancaster 14086 https://clarksburgcider.com/
- Hosted by Michael Robb (owner) and Isabella Pucci-Schaefer (cidermaker)
- Short Tour of Production Facilities
- Optional tasting
Travel to stop 2, ~36 minutes, 11-11:40 AM
11:40 AM- 1 PM: Stop 2 - Becker Farms & Vizcarra Vineyards, 3724 Quaker Rd., Gasport 14067
https://www.beckerfarms.com/br...
- Hosted by Mindy Vizcarra
- Lunch
- Optional tasting
- Agri-entertainment, how beverages fit in, how its grown
- Program Announcements, Upcoming Events, etc. (NYCA/CCE/Cornell)
- Production Tour
Travel to stop 3, ~15 minutes, 1-1:15 PM
1:20 PM - 2:20 PM: Stop 3 - Donovan Orchards Estate Ciders, 8503 Lower Lake Rd., Barker 14012
- Hosted by Scott Donovan
- Orchard Tour
- Production tour
- Low intervention cider making techniques
- Focus on cider varieties
- Optional tasting
Travel to Stop 4 ~17 minutes, 2:20-2:40 PM
2:40-3:45 PM: Stop 4 - LynOaken Farms & Steampunk Cider, 11540 Platten Rd., Lyndonville 14098
https://www.lynoakenfarms.com/ https://www.steampunkcider.com/
- Hosted by Christopher & Jonathan Oakes
- High density hard cider block
- Cornell trials
- Production tour
3:45 PM ADJOURN, or the option to head to the tasting room at LynOaken Farms Market & Winery for a tasting or purchase at 10609 Ridge Road Medina NY, 14103 (~11 minutes)

Upcoming Events
Good Agricultural Practices (GAPs) Food Safety Training
March 10, 2026
Newark, NY
Learn about food safety on the farm! This event hosted by the Cornell Vegetable Program, Cornell Lake Ontario Fruit Team, CCE Wayne County, and the NYS Department of Agriculture, will cover good agricultural practices (GAPs) to help reduce the risk of microbial contamination on the farm, keeping food and consumers safe.
WSU Tree Fruit Heat School - In Person Learning Hub
March 11, 2026
Waterport, NY
Attend the WSU Tree Fruit Heat School at an in-person regional learning hub in Waterport, NY, covering heat-related challenges in apple and pear production—or join virtually on your own.
2026 Tree Fruit Scouting Online Course
February 25, 2026 : Week 1 - IPM Fundamentals + Tools
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
March 4, 2026 : Week 2 - Insects: Part 1
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
March 11, 2026 : Week 3 - Insects: Part 2
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
March 18, 2026 : Week 4 - Diseases
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
March 25, 2026 : Week 5 - Weeds, Wildlife, + Wrap-Up
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
