Virtual IPM Orchard Scout Training 2
Event Details
Date
June 25, 2024
Time
1:30 - 3 PM
Location
Zoom - no registration necessary
Host
New York State Integrated Pest Management Program
Join Zoom Meeting
Anna Wallis
(443) 421-7970
aew232@cornell.edu
Farmers, farm employees, and industry members with IPM & pest management responsibilities, looking for new or refresher training are welcome. Join Anna Wallis (NYSIPM Program), Mike Basedow (CCE ENYCHP), and Janet van Zoeren (CCE LOFT) for a second live, virtual training on scouting of major insect pest of apple orchards.
Specialists will broadcast from orchards in their region to discuss best practices for monitoring.
Click Here to Join Zoom meeting on June 25, at 1:30pm
Topics:
- Identifying spring and summer diseases
- Monitoring for insects including:
- plum curculio (PC)
- woolly apple aphid (WAA)
- San Jose scale (SJS)
- obliquebanded leafroller (OBLR)
- apple leafcurling midge (ALCM).
Agenda
- 1:30 p.m.—Welcome, DEC Credits
- 1:40 p.m.—Anna Wallis: Diseases and mites
- 2 p.m.—Janet van Zoeren: PC, WAA
- 2:20 p.m.—Mike Basedow: SJS, OBLR, ALCM
- 2:40 p.m.—Questions & end with DEC credits
- 3 p.m.—End
1.25 DEC Credits available
- If you would like to receive credits:
- Send a photocopy of your license to Anna Wallis at aew232@cornell.edu.
- You will also need to attend the entire meeting and complete the pre- and post-survey to confirm your participation.
This is a follow-up to our first training on April 15. You can view the recording of that training on NYSIPM's YouTube channel.
Upcoming Events
2026 Tree Fruit Scouting Online Course
February 25, 2026 : Week 1 - IPM Fundamentals + Tools
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
March 4, 2026 : Week 2 - Insects: Part 1
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
March 11, 2026 : Week 3 - Insects: Part 2
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
March 18, 2026 : Week 4 - Diseases
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
March 25, 2026 : Week 5 - Weeds, Wildlife, + Wrap-Up
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
2026 Eastern New York Fruit and Vegetable Conference
February 25 - February 26, 2026
Albany , NY
The Annual Eastern NY Fruit and Vegetable Conference is two days filled with informative sessions on Tree Fruit, Vegetables, Small Fruit, Grapes, Greenhouse and a special Food Safety Wash and Pack session! While there you can also visit with more than 50 exhibitors!
