Good Agricultural Practices (GAPs) Food Safety Training
Event Details
Date
March 10, 2026
Time
9:00 am - 4:00 pm
Location
CCE Wayne County auditorium
1581 NY-88
Newark, NY 14513
Cost
Registration per person : $75.00
(addl attendee $75.00 ea.)
Includes lunch and resources. List any special accommodations in the 'Note to Us'
Host
Cornell Veg Program, Lake Ontario Fruit Team, CCE Wayne, and NYS Dept of AgRobert Hadad
585-739-4065
email Robert Hadad
Learn about food safety on the farm! This event hosted by the Cornell Vegetable Program, Cornell Lake Ontario Fruit Team, CCE Wayne County, and the NYS Department of Agriculture, will cover good agricultural practices (GAPs) to help reduce the risk of microbial contamination on the farm, keeping food and consumers safe.
WORKSHOP GOALS:
- Learn about food safety on the farm
- Learn about farm good agricultural practices that help to reduce the risk of microbial contamination keeping food safe and consumers from getting sick
- Understand how GAPs (Good Agricultural Practices) impact produce safety
- How to integrate GAPs into your production practices
- If you are looking for new markets or if your buyer requires it, learn what is needed to have a USDA GAP audit
- If applying for a NY Farm Viability Institute grant, several of their programs require GAPs certification
- Learn about what is needed to begin writing a farm food safety plan. A food safety plan is helpful in implementing practices and should be written in a way to comply with a USDA GAP audit for certification.
NOTE: This is NOT a FSMA Grower Training Course; this is a basic GAPs Workshop.
COST:
$75 per person, includes lunch and resources. REGISTER ONLINE! <--clicking this link will take you to the Cornell Vegetable Program website to complete your registration.
AGENDA:
8:45 - 9 AM Check-in & refreshments
9:00 Welcome & Introductions -- Robert Hadad, CCE Cornell Vegetable Program
9:15 Introduction to Food Safety -- Craig Kahlke, CCE Lake Ontario Fruit Program
10:00 Introduction to USDA Audit Programs -- NYS Agriculture & Markets
10:45 Break
11:00 Worker Training -- Judy Wright, CCE Seneca County
11:30 Wildlife Management -- Caroline Boutard-Hunt, CCE Yates County
12:00 Soil Amendments -- Robert Hadad
12:30 Lunch (provided)
1:00 Preharvest Water -- Caroline Boutard-Hunt
1:30 Postharvest Water -- Craig Kahlke
2:00 Packinghouse Management -- Robert Hadad
2:45 Break
3:00 Crisis Management -- Judy Wright
3:20 Intro to Food Safety Plan, and available resources, including traceability
4:00 PM ADJOURN
QUESTIONS?
For more information, contact Robert Hadad, Cornell Vegetable Program, at 585-739-4065, rgh26@cornell.edu, or Craig Kahlke, Cornell Lake Ontario Fruit Team, 585-735-5448, cjk37@cornell.edu.
Upcoming Events
2026 Tree Fruit & Small Fruit Twilight Meetings
April 30, 2026 : Tree Fruit & Small Fruit Twilight Meeting 1
Webster, NY
The Twilight Meetings are a series of monthly meetings, where we examine seasonal changes in tree fruit and berry crop phenology, discuss and demonstrate scouting and monitoring for insects and diseases, and provide integrated pest management solutions to maximize the health and productivity of berry and tree fruit plantings.
Please arrive at 6pm for pizza and soda. This year Twilight meetings will begin and end 30minutes earlier than last year!
May 28, 2026 : Tree Fruit & Small Fruit Twilight Meeting 2
Oswego, NY
The Twilight Meetings are a series of monthly meetings, where we examine seasonal changes in tree fruit and berry crop phenology, discuss and demonstrate scouting and monitoring for insects and diseases, and provide integrated pest management solutions to maximize the health and productivity of berry and tree fruit plantings.
Please arrive at 6pm for pizza and soda. This year Twilight meetings will begin and end 30minutes earlier than last year!
June 25, 2026 : Tree Fruit & Small Fruit Twilight Meeting 3
Medina, NY
The Twilight Meetings are a series of monthly meetings, where we examine seasonal changes in tree fruit and berry crop phenology, discuss and demonstrate scouting and monitoring for insects and diseases, and provide integrated pest management solutions to maximize the health and productivity of berry and tree fruit plantings.
Please arrive at 6pm for pizza and soda. This year Twilight meetings will begin and end 30minutes earlier than last year!
2026 Virtual Orchard Meetup Series
February 27, 2026 : Session 1 - The Impacts of Weather on Pome Fruit Quality and Storability: Lessons Learned
The Impacts of Weather on Pome Fruit Quality and Storability: Lessons from 2025 - The first meetup will be conducted live on Friday, February 27, 2026, at 10:30pm (PST)/1:30pm (EST). The webinar will last 90 minutes. The format will include brief presentations by two SPARC scientists, followed by a packer/grower panel of industry leaders across North America. The meetup will conclude with an open discussion in a very inclusive virtual format. Viewers are invited to share solutions, ask questions, and interact with scientists and panelists. The program is free of charge.
June 11, 2026 : Session 2
Details to follow.
June 18, 2026
Details to follow.
June 25, 2026 : Session 4
Details to follow.
Cornell Fruit Field Day
July 30, 2026
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Join Cornell researchers in Geneva for Fruit Field Day, returning after 10 years, to tour research plots, learn from experts—including Dr. Terence Robinson with 40+ years in tree fruit research—and explore the latest orchard technologies and practices.
