Lake Ontario Fruit Program Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

Enrollment Benefits

  • Telephone / Email Consultations
  • Fruit Newsletter?
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

Enrollee Login

Password:

Log In To Access:

  • Issues of Fruit Newletters
  • Helpful Diagnostic Tool:
      What's wrong with my crop?

Not an Enrollee? Enroll Now!

LOF Enrollment Form - Satellite (PDF; 270KB)

Online Enrollment Form

Not an Enrollee? Enroll Now!

LOF Enrollment Form - Satellite (PDF; 270KB)

Online Enrollment Form

Event Details

Date

Mar 24 - Mar 25, 2015

Time

Tuesday 8:00 am-4:00pm, Wednesday 8:30 am - 3:00 pm

Location

Holiday Inn
412 Route 3
Plattsburgh, NY 12901

Cost

$50.00 Registration cost for first member of a farm
(additional attendee $20.00 ea.)

Host

Lake Ontario Fruit Program

Pre-Registration Deadline: March 2, 2015

EVENT HAS PASSED

Two-Day GAPS training in Plattsburgh, NY

March 24 - March 25, 2015


DAY ONE Agenda: Introduction to Food Safety and GAP's

8:00 am Registration and Refreshments
8:30 am Welcome and Introductions
8:45 am Food Safety Begins on the Farm: A Review of Produce Safety Issues & Market Implications
9:30 am Introduction to Buyer Requirements, 3rd Party Audits, and Regulations
10:00 am Break
10:15 am GAPs: Recordkeeping and Worker Training
11:15 am GAPs: Manure, Compost, and Wildlife Management
11:45 am GAPs: Production Water Management
12:30 pm Lunch
1:15 pm GAPs: Postharvest Water Use & Packinghouse Sanitation
2:00 pm GAPs: Traceability & Transportation
2:30 pm Break
2:45 pm USDA GAPs Audits: An Overview
3:05 pm Regulatory Updates: FSMA & The Proposed Produce Rule
3:30 pm Developing a Farm Food Safety Plan
3:45 pm What to Expect in Day 2, What to Bring, Bag of Resources, and Evaluations
4:00 pm Adjourn

DAY TWO Agenda:  Writing Your Own Farm Food Safety Plan

8:30 am Computer set up and check of software
9:00 am Walk through of USB drive materials
9:30 am Begin working on individual farm food safety plans
10:00 am Continue working on your own farm food safety plan (Breaks as needed)
11:30 am Discussion: How is it going? (Time as long as needed)
Noon Lunch
12:45 pm Continue working on your own farm food safety plan (Breaks as needed)
2:30 pm Reach a stopping point on your plan
2:45 pm Wrap up and Course Evaluation
3:00 pm Adjourn




Click here for full brochure (PDF; 2875KB)

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Apples

Apples

Apricots

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Asian Pears

Blueberries

Blueberries

Cherries

Cherries

Currants

Currants

Gooseberries

Gooseberries

Nectarines

Nectarines

Peaches

Peaches

Pears

Pears

Plums

Plums

Raspberries / Blackberries

Raspberries / Blackberries

Strawberries

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view calendar of events

Upcoming Events

2024 LOF Advisory Committee Meeting - WNY Winter Fruit Conference Topics

December 6, 2024
Rochester, NY

Please join us for our winter advisory meeting, join the team and provide input for the 3rd Annual WNY Tree Fruit Conference on February 4-5 in Rochester. Please pre-register by December 2th.

Produce Safety Alliance Grower Training Course Yates County

December 18, 2024
Penn Yan, NY

Fruit and vegetable growers and others interested in learning about produce safety as well as growers who are covered by the FSMA Produce Safety Rule or who anticipate being covered in the future should consider taking this course.

The PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in ยง 112.22(c) that requires 'At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under standardized curriculum recognized as adequate by the Food and Drug Administration.'

From Seed to Success: Turn Your Idea into an Actionable Plan

January 7, 2025 : Session 1: The 30,000-foot view, what are you trying to accomplish? What resources do you have?

Unit 1: Introduction to Business Planning and the Business Plan (Liz Higgins)

  • Session 1: The 30,000-foot view, what are you trying to accomplish? What resources do you have?

January 14, 2025 : Session 2: Introduction to Project Management

Unit 1: Introduction to Business Planning and the Business Plan (Liz Higgins)

  • Session 2: Introduction to Project Management

January 21, 2025 : Session 3: How Business Planning Becomes a Business Plan

Unit 1: Introduction to Business Planning and the Business Plan (Liz Higgins)

  • Session 3: How Business Planning Becomes a Business Plan

January 28, 2025 : Session 4: Your Market and Your Competition

Unit 2: Developing a Marketing Plan for Your Farm (Bonnie Nelsen)

 Session 4: Your Market and Your Competition

February 4, 2025 : Session 5: Revenue and Product Mix to Achieve Your Goals

Unit 2: Developing a Marketing Plan for Your Farm (Bonnie Nelsen)

  • Session 5:  Revenue and Product Mix to Achieve Your Goals

February 11, 2025 : Session 6: Marketing Plan and Evaluation of Marketing Efforts

Unit 2: Developing a Marketing Plan for Your Farm (Bonnie Nelsen)

  • Session 6: Marketing Plan and Evaluation of Marketing Efforts

February 18, 2025 : Session 7: The Basics of Financial Statements

Unit 3: Developing a Financial Plan for Your Farm Business (Steve Hadcock)

  • Session 7: The Basics of Financial Statements

February 25, 2025 : Session 8: Enhancing Confidence in Your Numbers

Unit 3: Developing a Financial Plan for Your Farm Business (Steve Hadcock)

  • Session 8: Enhancing Confidence in Your Numbers


March 4, 2025 : Session 9: Using Financial Statements and Financial Information to Plan and Evaluate an Enterprise

Unit 3: Developing a Financial Plan for Your Farm Business (Steve Hadcock)

  • Session 9: Using Financial Statements and Financial Information to Plan and Evaluate an Enterprise

Announcements

Fire blight management survey

Understanding your perspective on fire blight management systems.

Your input on fire blight management systems is crucial for guiding future research efforts - please help us out by completing a quick survey at https://opinion.wsu.edu/AppleManagement/

Hearing your views and experience from the field will be very valuable in making our research and recommendations realistic and actionable. PLUS you will receive an electronic gift card for $25. The survey will only take 20 min of your time.

Your opinions are important to us, even if you did not have issues with fire blight control and antibiotic resistance in your orchard.


Business Updates



Save the Date! - Scroll down for Upcoming Events

Have you missed a meeting recently? Scroll down for available recordings or pdf links or visits our YouTube Channel https://www.youtube.com/c/LakeOntarioFruitProgram

2024 Events:

6 Dec - Lake Ontario Fruit Program Advisory Committee Meeting - 10am -2pm, Gates Public Library, register now 


2025 Events:


17 Jan - 27 Feb - Ag Supervisory Leadership Course 104 - Register Now

Feb 4-5, 2025 - Western NY Fruit Conference - DoubleTree by Hilton Hotel, Rochester

7 & 8 May - 2025 Respirator Fit Testing Clinics - CCE Orleans


Webinar Recordings & Additional Meeting Materials

Check out the recordings of some recent webinars and/or conference materials from in person events: Recordings and Playlists are available at https://www.youtube.com/c/LakeOntarioFruitProgram

Recording of Precision Apple Cropload MANagement PACMAN technologies at the 2nd Annual WNY Fruit Grower Tour. https://youtu.be/yE6thvf4z0E

2024 Virtual Orchard Meetup Series - Water Wisdom: 






2024 Winter Fruit Webinars playlist on the NYS IPM Program YouTube Channel


PACMAN Details and Resources, Meeting Recording Links below:




Scaffolds podcast

Many of you probably read Art Agnello's statewide tree fruit updates and recommendations newsletter, "Scaffolds". Dr. Monique Rivera is bringing it back, but in a new audio version. Episode one was recorded this week, and is now available for free online at https://podcasters.spotify.com/pod/show/scaffolds


NYS Tree Decline Survey

Your answers could help find the solution to tree decline in the orchard.

Food Safety Virtual Office Hours

Cornell Institute of Food Safety "Virtual Office Hours", Tuesdays Noon to 1pm https://cals.cornell.edu/institute-for-food-safety/resources/virtual-office-hours

Past recorded virtual office hours can be found on YouTube: https://www.youtube.com/playlist?list=PLZJs5b7KUuvfcquH3ZtQHo5dSmF2m5MdQ


Pollinator Resouces

Now available Pollinator Resource Links


Meeting Recordings Now Available

Did you miss the recent meeting?  Check and see if we recorded it and added it to our website or Lake Ontario Fruit Program YouTube Channel.

Honeycrisp Meetup recordings available here.

Why are my trees growing so poorly? recording available here.

Additional Recorded Webinars listing with recording and resource link are available at



New Publication on Growing Pawpaws

Are you a fan of pawpaws? These custardy fruits can be hard to come across, so this guide provides information on how to grow your own pawpaw from seed, and how to care for grafted seedlings. Pdf on growing now available.​ https://lof.cce.cornell.edu/submission.php?id=799&crumb=crops|crops|unusual_fruit|crop*50

New Weed Management Technology Survey

Want to move away from herbicide reliance? Are you using novel technologies to manage weeds? We want to know about it to inform our weed science research. A team of weed scientists from University of California Davis, Oregon State University, and Cornell University are asking berry, tree fruit, tree nut, and vine crop growers to take 5 to 10 minutes and answer this short and anonymous survey. Weed Technology Survey link: https://cornell.ca1.qualtrics.com/jfe/form/SV_bEpfAijoP7puQDP

For more information on this survey please visit http://blogs.cornell.edu/swd1/2020/12/02/new-weed-management-technology/


Pollinator Webinar Series - Summer 2020

The Pollinator Webinar Series presented by Penn State cover bee health and pollination services.



Bloom Pesticides for Pollinator Health

A reference table created by Janet van Zoeren and Anna Wallis, is now available at https://lof.cce.cornell.edu/submission.php?id=711&crumb=pests|pests.