LOF Summer Fruit Series Webinar Videos
Check below for pdf of slides for the following webinars.
Summer Insect Management in Cherry recorded June 29, 2020
Managing Irrigation in Apple Orchards this Season! recorded July 7, 2020
Peel Sap Analysis for Early Prediction of Bitter Pit in 'Honeycrisp' recorded July 14, 2020
How Should my Business Respond to COIVID-19? A Q & A Zoom Session for Apple Packing Facilities recorded July 16, 2020
Honeycrsip Bitter Pit Prediction Models recorded August 11, 2020
Protocol for Honeycrisp Sampling for the Passive Bitter Pit Prediction Model pdf available below.
Summer Insect Management in Cherry (pdf; 5922KB)
- Keeping covered for SWD
Managing Irrigation in Apple Orchards this Season! (pdf; 2959KB)
- Slides & discussion covered in the Managing Irrigation Webinar
A Q & A Zoom Session for Apple Packing Facilities (pdf; 2317KB)
NYAS Packer COVID-19 Checklist (pdf; 121KB)
Protocol for Honeycrisp Sampling for the Passive Bitter Pit Prediction Model (pdf; 206KB)
Prediction of bitter pit in ‘Honeycrisp’ using the passive method (pdf; 2844KB)
- Some of the presentation slides presented during the Honeycrisp Bitter Pit Prediction Models Webinar
Summary of peel sap analysis results from Western NY (pdf; 1417KB)
- by Terence Robinson presented during the Honeycrisp Bitter Pit Prediction Models Webinar
Upcoming Events
2026 Tree Fruit Scouting Online Course
February 25, 2026 : Week 1 - IPM Fundamentals + Tools
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
March 4, 2026 : Week 2 - Insects: Part 1
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
March 11, 2026 : Week 3 - Insects: Part 2
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
March 18, 2026 : Week 4 - Diseases
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
March 25, 2026 : Week 5 - Weeds, Wildlife, + Wrap-Up
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
2026 Eastern New York Fruit and Vegetable Conference
February 25 - February 26, 2026
Albany , NY
The Annual Eastern NY Fruit and Vegetable Conference is two days filled with informative sessions on Tree Fruit, Vegetables, Small Fruit, Grapes, Greenhouse and a special Food Safety Wash and Pack session! While there you can also visit with more than 50 exhibitors!
