Spray Mixing Instructions Considering Tree Row Volume - TRV
Mario Miranda Sazo, Cultural Practices
Lake Ontario Fruit Program
Spray Mixing Instructions Considering Tree Row Volume - TRV
Terence Robinson, Poliana Francescatto, Cornell University
Win Cowgill, Professor Emeritus, Rutgers University
Spray Mixing Instructions Considering Tree Row Volume - TRV (pdf; 122KB)
Upcoming Events
2026 Orleans County - DEC Certified Pesticide Applicator License Exam
March 16, 2026
Albion, NY
A Certification Exam will be administered on March 16th by the DEC to Qualified Applicants. Plan to arrive by 8:30am. The fee for the exam is $100: bring a check payable to NYSDEC the day of the exam. You must register with DEC to take the exam. To register for the exam or if you have questions regarding the Certification Process, please contact Justin Schoff at the Bath DEC office (607) 622-8290.
Postharvest Water Management, Sanitation, and Traceability Workshop
March 18, 2026
Albion, NY
Cornell University personnel from the National GAPs Program and the Produce Safety Alliance are presenting a workshop on postharvest water management, sanitation, and traceability. This workshop will include a mix of short talks and hands-on activities to provide attendees with applied experience with sanitation, postharvest water, and traceability topics.
2.75 NYSDEC CEU's in categories 10, 1a, 22, and 23 available.
2026 Tree Fruit Scouting Online Course
February 25, 2026 : Week 1 - IPM Fundamentals + Tools
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
March 4, 2026 : Week 2 - Insects: Part 1
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
March 11, 2026 : Week 3 - Insects: Part 2
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
March 18, 2026 : Week 4 - Diseases
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
March 25, 2026 : Week 5 - Weeds, Wildlife, + Wrap-Up
This course trains tree fruit growers, orchard employees, industry professionals and interested students on the biology, identification and monitoring of major economically significant orchard pests, using an integrated pest management (IPM) approach. This course is FREE and provides an annual opportunity for growers to refresh their knowledge in advance of the growing season. Register by February 18th.
