How Should my Business Respond to COIVID-19? A Q & A Zoom Session for Apple Packing Facilities
Event Details
Date
July 16, 2020
Time
Noon - 1:15 PM
Location
Zoom Webinar
Virtual
Host
Lake Ontario Fruit ProgramCraig Kahlke
585-735-5448
email Craig Kahlke
Register here: https://cornell.zoom.us/webina...
Recording Available:
This webinar is part of the LOF 2020 Summer Fruit Series Zoom webinars. For the full series see https://lof.cce.cornell.edu/.
Addressing Questions about:
• Writing a NY Forward Business Safety Plan
• Guidance for Food Processing Facilities
• Requirements vs. Guidance
• Best Management Practices (BMPs) in Packing Houses
• BMPs in the Office
• Harvest Planning for COVID-19 Issues
• BMPs for employee COVID-19 Education
• Questions submitted ahead of time
• Questions submitted during the Q&A session
Moderated by Craig Kahlke, Fruit Quality Management, Team Leader, CCE- Lake Ontario Fruit Program
Panelists:
- Dr. Rich Stup, Cornell Workforce Development Program
- Dr. Elizabeth Bihn, Institute of Food Safety at Cornell University
- Dr. David Bell, Public Health Emergency Preparedness Coordinator for the Genesee and Orleans County Health Departments
- Dr. Chris Watkins, Professor of Postharvest Science, Cornell University, Director of Cornell Cooperative Extension
- Matt Wells, Director of Field Services, New York Apple Sales
- Mark Wiltberger, Business Management Specialist, CCE- Lake Ontario Fruit Program
Upcoming Events
2026 Tree Fruit & Small Fruit Twilight Meetings
April 30, 2026 : Tree Fruit & Small Fruit Twilight Meeting 1
Webster, NY
The Twilight Meetings are a series of monthly meetings, where we examine seasonal changes in tree fruit and berry crop phenology, discuss and demonstrate scouting and monitoring for insects and diseases, and provide integrated pest management solutions to maximize the health and productivity of berry and tree fruit plantings.
Please arrive at 6pm for pizza and soda. This year Twilight meetings will begin and end 30minutes earlier than last year!
May 28, 2026 : Tree Fruit & Small Fruit Twilight Meeting 2
Oswego, NY
The Twilight Meetings are a series of monthly meetings, where we examine seasonal changes in tree fruit and berry crop phenology, discuss and demonstrate scouting and monitoring for insects and diseases, and provide integrated pest management solutions to maximize the health and productivity of berry and tree fruit plantings.
Please arrive at 6pm for pizza and soda. This year Twilight meetings will begin and end 30minutes earlier than last year!
June 25, 2026 : Tree Fruit & Small Fruit Twilight Meeting 3
Medina, NY
The Twilight Meetings are a series of monthly meetings, where we examine seasonal changes in tree fruit and berry crop phenology, discuss and demonstrate scouting and monitoring for insects and diseases, and provide integrated pest management solutions to maximize the health and productivity of berry and tree fruit plantings.
Please arrive at 6pm for pizza and soda. This year Twilight meetings will begin and end 30minutes earlier than last year!
2026 Virtual Orchard Meetup Series
February 27, 2026 : Session 1 - The Impacts of Weather on Pome Fruit Quality and Storability: Lessons Learned
The Impacts of Weather on Pome Fruit Quality and Storability: Lessons from 2025 - The first meetup will be conducted live on Friday, February 27, 2026, at 10:30pm (PST)/1:30pm (EST). The webinar will last 90 minutes. The format will include brief presentations by two SPARC scientists, followed by a packer/grower panel of industry leaders across North America. The meetup will conclude with an open discussion in a very inclusive virtual format. Viewers are invited to share solutions, ask questions, and interact with scientists and panelists. The program is free of charge.
June 11, 2026 : Session 2
Details to follow.
June 18, 2026
Details to follow.
June 25, 2026 : Session 4
Details to follow.
Cornell Fruit Field Day
July 30, 2026
Geneva, NY
Join Cornell researchers in Geneva for Fruit Field Day, returning after 10 years, to tour research plots, learn from experts—including Dr. Terence Robinson with 40+ years in tree fruit research—and explore the latest orchard technologies and practices.
