Lake Ontario Fruit Program Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

Enrollment Benefits

  • Telephone / Email Consultations
  • Fruit Newsletter?
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

Enrollee Login

Password:

Log In To Access:

  • Issues of Fruit Newletters
  • Helpful Diagnostic Tool:
      What's wrong with my crop?

Event Details

Date

March 21, 2019

Time

8:00 AM registration/refreshments, 8:30 AM starts - 5:30 PM adjourns

Location

Cornell Cooperative Extension Wayne County
1581 NY-88
Newark, NY 14513

Cost

$70.00 Maximum 2 people from same farm/business


$95.00 3 people from the same farm

Out-of-State Growers Register link bottom of details page

Host

Lake Ontario Fruit Program

Pre-Registration Deadline: March 19, 2019

EVENT HAS PASSED

Produce Safety Alliance Grower Training Course

March 21, 2019

Produce Safety Alliance Grower Training Course

Registration/refreshments at 8am
Program starts promptly at 8:30am
Adjourns at 5:30pm

Who Should Attend

Fruit and vegetable growers and others interested in learning about produce safety, the Food Safety Modernization Act (FSMA) Produce Safety Rule, Good Agricultural Practices (GAPs), and co-management of natural resources and food safety. The PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in § 112.22(c) that requires ‘At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under standardized curriculum recognized as adequate by the Food and Drug Administration.'

What to Expect at the PSA Grower Training Course (Thursday, March 21)

The trainers will spend approximately seven hours of instruction time covering content contained in these seven modules:
• Introduction to Produce Safety
• Worker Health, Hygiene, and Training
• Soil Amendments
• Wildlife, Domesticated Animals, and Land Use
• Agricultural Water (Part I: Production Water; Part II: Postharvest Water)
• Postharvest Handling and Sanitation
• How to Develop a Farm Food Safety Plan
In addition to learning about produce safety best practices, key parts of the FSMA Produce Safety Rule requirements are outlined within each module. There will be time for questions and discussion, so participants should come prepared to share their experiences and produce safety questions.

Benefits of Attending the Course

The course will provide a foundation of Good Agricultural Practices (GAPs) and co-management information, FSMA Produce Safety Rule requirements, and details on how to develop a farm food safety plan. Individuals who participate in this course are expected to gain a basic understanding of:
• Microorganisms relevant to produce safety and where they may be found on the farm
• How to identify microbial risks, practices that reduce risks, and how to begin implementing produce safety practices on the farm
• Parts of a farm food safety plan and how to begin writing one
• Requirements in the FSMA Produce Safety Rule and how to meet them.
After attending the entire course, participants will be eligible to receive a certificate from the Association of Food and Drug Officials (AFDO) that verifies they have completed the training course. To receive an AFDO certificate, a participant must be present for the entire training and submit the appropriate paperwork to their trainer at the end of the course.

Although we prefer you only bring 2 people from your farm or business we understand in some cases it is necessary for a 3rd person to be included for that reason we have changed the pricing to accommodate this need.

Out-of-State Growers register at https://lof.cce.cornell.edu/event.php?id=1147

 For more info, contact Craig Kahlke here.


Registration Form (PDF; 186KB)

more crops
Apples

Apples

Apricots

Apricots

Asian Pears

Asian Pears

Blueberries

Blueberries

Cherries

Cherries

Currants

Currants

Gooseberries

Gooseberries

Nectarines

Nectarines

Peaches

Peaches

Pears

Pears

Plums

Plums

Raspberries / Blackberries

Raspberries / Blackberries

Strawberries

Strawberries

Unusual Fruit

Unusual Fruit

more crops

Upcoming Events

Wayne County - DEC Certified Pesticide Applicator License Pre-Exam Training via Zoom

March 22, 2021 : DEC Certified Applicator Pre-Exam Training Day 1

This training is only for those with experience and does not qualify for the 30-hour official DEC training - you are exempt from the 30 hour training (and eligible for this coaching session) if you have pesticide application experience, either through working on your own farm or through employment on another farm.  


March 24, 2021 : DEC Certified Applicator Pre-Exam Training Day 2
Workshop without manuals can register by Mar 5,

This training is only for those with experience and does not qualify for the 30-hour official DEC training - you are exempt from the 30 hour training (and eligible for this coaching session) if you have pesticide application experience, either through working on your own farm or through employment on another farm.

March 29, 2021 : DEC Certified Applicator Pre-Exam Training Day 3

This training is only for those with experience and does not qualify for the 30-hour official DEC training - you are exempt from the 30 hour training (and eligible for this coaching session) if you have pesticide application experience, either through working on your own farm or through employment on another farm.

March 31, 2021 : DEC Certified Applicator Pre-Exam Training Day 4

This training is only for those with experience and does not qualify for the 30-hour official DEC training - you are exempt from the 30 hour training (and eligible for this coaching session) if you have pesticide application experience, either through working on your own farm or through employment on another farm.

view details

Orleans County - DEC Certified Pesticide Applicator License Pre-Exam Training via Zoom

March 22, 2021 : DEC Certified Applicator Pre-Exam Training Day 1

This training is only for those with experience and does not qualify for the 30-hour official DEC training - you are exempt from the 30 hour training (and eligible for this coaching session) if you have pesticide application experience, either through working on your own farm or through employment on another farm.

March 24, 2021 : DEC Certified Applicator Pre-Exam Training Day 2
Workshop without manuals can register by Mar 5,

This training is only for those with experience and does not qualify for the 30-hour official DEC training - you are exempt from the 30 hour training (and eligible for this coaching session) if you have pesticide application experience, either through working on your own farm or through employment on another farm.

March 29, 2021 : DEC Certified Applicator Pre-Exam Training Day 3

This training is only for those with experience and does not qualify for the 30-hour official DEC training - you are exempt from the 30 hour training (and eligible for this coaching session) if you have pesticide application experience, either through working on your own farm or through employment on another farm.

March 31, 2021 : DEC Certified Applicator Pre-Exam Training Day 4

This training is only for those with experience and does not qualify for the 30-hour official DEC training - you are exempt from the 30 hour training (and eligible for this coaching session) if you have pesticide application experience, either through working on your own farm or through employment on another farm.

view details

Wayne County - DEC Certified Pesticide Applicator License Exam

April 1, 2021
Newark, NY

A Certification Exam will be administered on April 1st at Noon by the DEC to Qualified Applicants. The fee for the exam is $100: bring a check payable to NYSDEC the day of the exam.  You must register with DEC to take the exam. To register for the exam or if you have questions regarding the Certification Process, please contact Chris Wainwright at the Bath DEC office (607) 622-8264.

view details

Announcements

Save the Date! - Scroll down for Upcoming Events

2021 Events - for details and registration info click on the event title of interest:

CCE prioritizes the health, safety and well-being of the communities we serve. Given the uncertainty surrounding COVID-19, and due to an abundance of caution certain events will be cancelled. Please check back through out the week for any additional event cancellations.

NOW - please scroll down to find links to Strawberry Grower Survey & Degradable Mulching Films for Sustainable Agriculture Survey!


Strawberry Grower Survey

The CCE Eastern New York fruit team, along with collaborators from the University of New Hampshire and University of Vermont, wants to learn more about the practices you use and the challenges you face in strawberry production. Your responses will help them better understand the diversity of practices used in the Northeastern U.S. and Canada, and will help them design research & outreach programs to provide the best resources for improving strawberry production on your farm. This information is being gathered for Northeast SARE project "Advancing Strawberry Production in the Northeast".
The survey is available here: https://unh.az1.qualtrics.com/jfe/form/SV_2nlFpEZhejOE0Pr
It should take approximately 15 minutes of your time. To thank you for your time, you can also be entered into a drawing to win fabulous prizes.
Learn more at the link above!


Survey on Degradable Mulching Films

Survey on Degradable Mulching Films for Sustainable Agriculture

As we know, thousands of square miles of worldwide agricultural land today utilize polyethylene mulch for crop production. Over the last several decades, however, polyethylene—the polymer used for products such as grocery bags, shampoo bottles, and children's toys—has become an environmental plague throughout the planet. A federal grant, matched by New York State and RIT, is enabling university researchers to study a competitive solution for identifying a more sustainable alternative to conventionally used plastics in farming. You can read the press release here.
The 'Degradable Mulching Films for Sustainable Agriculture' is a 4-year project covers biochemical formulations followed by field trials. This work is done in collaboration with the Cornell Vegetable Program team members and CCE-Monroe County staff. To start with, the researchers would like to better understand the current usage of plastic mulching film and challenges associated with by putting together this brief survey: https://cornell.ca1.qualtrics.com/jfe/form/SV_3mxuwOVlZlaxGvj
Thank you for your help supporting this important research for increased sustainability of our agriculture!


New Weed Management Technology Survey

Want to move away from herbicide reliance? Are you using novel technologies to manage weeds? We want to know about it to inform our weed science research. A team of weed scientists from University of California Davis, Oregon State University, and Cornell University are asking berry, tree fruit, tree nut, and vine crop growers to take 5 to 10 minutes and answer this short and anonymous survey. Weed Technology Survey link: https://cornell.ca1.qualtrics.com/jfe/form/SV_bEpfAijoP7puQDP

For more information on this survey please visit http://blogs.cornell.edu/swd1/2020/12/02/new-weed-management-technology/


Pollinator Webinar Series - Summer 2020

The Pollinator Webinar Series presented by Penn State cover bee health and pollination services.



Bloom Pesticides for Pollinator Health

A reference table created by Janet van Zoeren and Anna Wallis, is now available at https://lof.cce.cornell.edu/submission.php?id=711&crumb=pests|pests.

Pollinator Resouces

Now available Pollinator Resource Links


Article: "Supplemental Coverage Option for Apples"

Supplemental Coverage Option for Apples - Should you add this endorsement to your apple crop insurance policy?

Elizabeth Higgins, Ag Business Management Specialist, ENYCH


For the full article click the link below.

https://lof.cce.cornell.edu/submission.php?id=604




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